Weather is a balmy 80 degrees today.....
Todays forecast:
What's cookin' today....
Meal 1) Egg Sandwich/hashbrowns/tropical fruit
Meal 2) Chicken Sandwich/alfredo noodles/peaches
Meal 3) Ravioli/Salads
Meal 4) Must goes!
COOKS:
Lisa M- Head Cook
Sue H.
Bruce H. (he has popped in and out all week..THANKS!)
TJ H.
Sandy N.
Gary & Micki M. helping today
Peggy F. arrives
SCHEDULE:
730 AM- Wake/Breakfast
830 AM- Stretch and conditioning @ stadium
915 AM- Visual- full corps @ stadium
1230 PM- Lunch
130 PM- Sectionals
5 PM- Dinner
6 PM- Warm Up
630 PM- Ensemble- all members wear your ensemble attire
7 PM- Full Ensemble
930 PM- Guard to ensemble field
10 PM- Visual Ensemble
1100 PM- Snack
1200 PM- Lights Out
Everything is going well in COLT land. Members are working hard and really getting into a groove. They are sounding AMAZING and the guard book is super cool! Great job members and staff!
This will be the last night at Loras as later on tomorrow they will hit the road to Manchester, Iowa (approx. one hour west) A very special thank you to Loras for all you have done for our RED TEAM!!! We'll see you again June 25th!
An early thank you to West Delaware Schools, Manchester, Iowa and their host Brian Cole, Colt Alum for taking in the COLTS!
1 comment :
Thank you to all the cooks who have been on the cooktruck this last week.
A big Thanks to Lisa for leading the team at Loras and to Judy who will be leading the cooks in Manchester.
Colts volunteers are the best..
Lori
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