Rehearsal Day; Macomb, IL

Check out today's weather HERE

Current housing is: Western Illinois University, 1 University Circle, Macomb, IL 61455

Next housing is: Same

Announcements

• Check out the up-to-date 2023 Volunteer Calendar under Important Links on the right to decide when you're able to volunteer on the Cooktruck and/or drive a van.
  To sign up, or if you have any questions, email us at volunteers@colts.org.
  
• HELP US.  We need two van drivers a day starting on June 26.  No special license is required and, the most important skill is the ability to stay awake while safely driving at night.
  Take a look at the calendar to see where we don't have two drivers listed, and that is where we need driver(s). 

• If you're making a trip to see the Colts, please consider picking pick up some fresh vegetables and/or fruit to donate.  The members love them!
• Mail Drop for May 30 - June 26
  Member Name
  c/o Colts Drum & Bugle Corps
  1 University Cir
  Macomb, IL  61455
• Mail Drop for June 27 - July 14
  Member Name
  c/o Colts
  2300 Twin Valley Drive
  Dubuque, IA  52003

Today's Schedule - times and activities are approximate

7:15 AM - Wake
7:30 AM - Meal 1
8:30 AM - Stretch
9:00 AM - Block 1 - brass on field 3, battery on field 1,
front ensemble pit zone, guard in gym/field 4
12:15 PM - Meal 2
1:15 PM - Block 2 - brass on field 1/subs at 3:15,
battery subs/field 1 at 3:15, front ensemble pit zone/
field 1 at 3:15, guard on field 4
4:30 PM - Meal 3
5:45 PM - Block 3 - brass warmup/ensemble at 6:00, battery warmup/ensemble at 6:00, front ensemble 
warmup/ensemble at 6:00, guard warmup/ensemble at 6:00
8:30 PM - Run through
9:00 PM - No amplification (transition/IPT)
9:30 PM - Meal 4
11:00 PM - Lights out

What's being served?

Cereal and milk served at Meal 1.
Milk typically served at Meal 4.
All meals also have peanut butter, jelly and condiments.
Meal 1
Scrambled Eggs
Sausage Patty
English Muffin
Pears


Meal 2
Italian Chicken Breast
Italian Pasta Salad
Fresh Veggies


Meal 3
Chicken Cordon Bleu Casserole
Carrots    
French Bread


Meal 4
Meatball Subs
Chips
Fresh Carrots
Chocolate Pudding

DCI's Best Volunteers

Pam Kalkhoff

Todd Brewer 

Noelle Baker

Myra Van Zee

Sherri Foster 

Nancy Barnum

Bev Redding 

Racquel Dills 

Gayle Zahnle 

Shanna Flaherty 

Cathi Roberts

Kristin Zirkelbach