We are in Platteville, WI
Click for weather report and forecast
View May 27 in a larger map
Today's Menu
Meal 1
French toast bake
Breakfast mustgoes
Bacon
Peaches
Meal 2
Mustgo Meats
Jack's Pasta Salad
Baked Potatoes
Meal 3
Western Chicken Wraps
Au gratin potatoes
Pea salad
Meal 4
Fruit pizza
Beef sundae
Today's Schedule
7:20 Wake
7:30 Breakfast
8 Staff meeting
8:30 Stretch at stadium
9 Vis
10 Guard to vis
12:30 Meal 2 for brass and percussion
12:45 Meal 2 for guard
1:35 Brass and percussion to vis
1:50 Guard sectionals
2:35 Sectionals/brass at stadium
5 Percussion to DBQ
5:30 Travel (from stadium) to Meal 3
5:40 Meal 3
6:35 To stadium
6:45 Sectionals
7:30 Warmup
8 Music ensemble
10 To fieldhouse
10:10 Meal 4 and showers
11:30 Lights out
Today's Cooks
Carole, head cook
Jim J
Luba S
Bill S
Lisa M
Penny D
Jim K leaves today
Today's News
There's a new clock on the cooktruck. Looks just like the old clock, except that the hour hand works.
Everything is going well, except that it's still cloudy this morning. And cold. And windy. Cooks say, "We don't need that." They were preparing breakfast this morning with the doors still closed on the cooktruck to keep in some of the heat.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Thursday, May 28, 2009
Tuesday, May 26, 2009
Today is Wednesday, May 27; it's a cornfield tour day
We are in Platteville, WI
Click for weather report and forecast
View May 27 in a larger map
Today's Menu
Breakfast
Loaded egg bake
Sausage links
Banana
Meal 2
Chicken pot pie
Tropical fruit
Chocolate chip cookies/butterscotch or chocolate pudding
Meal 3
Butt Chops (which have prompted quite the discussion this morning on Facebook)
Corn-noodle casserole
Fruit cocktail
Meal 4
Breadeaux Pizza (Carole brought)
Rice pudding
Today's Schedule
7:20 Wake
7:30 Breakfast
8 Staff meeting
8:30 Stretch at stadium (the cooks thought that was tentative - "Pretty damn steady rain here right now."
9 Vis
10 Guard to vis
12:30 Meal 2 for brass and percussion
12:45 Meal 2 for guard
1:35 Brass and percussion to vis
1:50 Guard sectionals
3 Sectionals
5:30 Travel (from stadium) to Meal 3
5:35 Meal 3
6:35 To stadium
6:45 Vis
7:30 Warmup
8 Music ensemble
10 To fieldhouse
10:10 Meal 4 and showers
11:30 Lights out
Today's Cooks
Carole, head cook
Jim J
Luba S
Bill S
Lisa M
Penny D
Jim K
Today's News
First words out of Bill's mouth when he called: "Quit sending us lousy weather. It's raining. Not good." So I guess I'm the one responsible for the rain. :(
Goal for today: March and play through - G stage ballad/impact. (We're open for anyone who wants to interpret this for the cooks)
The corps is doing well. The rain is getting a little old already, though. The cooks served snack between raindrops last night and it was raining pretty steadily just before breakfast this morning.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Click for weather report and forecast
View May 27 in a larger map
Today's Menu
Breakfast
Loaded egg bake
Sausage links
Banana
Meal 2
Chicken pot pie
Tropical fruit
Chocolate chip cookies/butterscotch or chocolate pudding
Meal 3
Butt Chops (which have prompted quite the discussion this morning on Facebook)
Corn-noodle casserole
Fruit cocktail
Meal 4
Breadeaux Pizza (Carole brought)
Rice pudding
Today's Schedule
7:20 Wake
7:30 Breakfast
8 Staff meeting
8:30 Stretch at stadium (the cooks thought that was tentative - "Pretty damn steady rain here right now."
9 Vis
10 Guard to vis
12:30 Meal 2 for brass and percussion
12:45 Meal 2 for guard
1:35 Brass and percussion to vis
1:50 Guard sectionals
3 Sectionals
5:30 Travel (from stadium) to Meal 3
5:35 Meal 3
6:35 To stadium
6:45 Vis
7:30 Warmup
8 Music ensemble
10 To fieldhouse
10:10 Meal 4 and showers
11:30 Lights out
Today's Cooks
Carole, head cook
Jim J
Luba S
Bill S
Lisa M
Penny D
Jim K
Today's News
First words out of Bill's mouth when he called: "Quit sending us lousy weather. It's raining. Not good." So I guess I'm the one responsible for the rain. :(
Goal for today: March and play through - G stage ballad/impact. (We're open for anyone who wants to interpret this for the cooks)
The corps is doing well. The rain is getting a little old already, though. The cooks served snack between raindrops last night and it was raining pretty steadily just before breakfast this morning.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Supper Prep
Lisa and Carole prepare Italian Cheeseburger Bake for this evening's meal. We had a little rain at lunch time, but it's dry at the moment and we're getting settled in to tour mode. This is the place to be!
Today is Tuesday, May 26; it's a cornfield tour day
We are in Platteville, WI
Click for weather report and forecast
View May 26 in a larger map
Today's Menu
Breakfast
Biscuits and gravy
Peaches
Meal 2
Chicken sandwich
Green beans
Seasoned fries
Applesauce
Meal 3
Italian Cheeseburger Bake
Lettuce salad
Pears
Garlic toast
Meal 4
Pretzels with cheese
Snicker salad
Today's Schedule
7:20 a.m. Wake
7:30 Stretch
8 Breakfast
8:30 Staff meeting
9 Vis/guard sectionals
11:30 Percussion in vis
12:30 Brass as percussion meal 2
12:45 Guard meal 2
1:35 Vis
1:50 Guard sectionals
3 Sectionals
5:30 Travel to Meal 3
5:35 Meal 3
6:35 To Stadium
6:40 Vis
7:30 Warmup
8:15 Ensemble
10 To Fieldhouse
10:10 Snack and shower
11:30 Lights out
Today's Cooks
Carole, head cook
Jim J
Luba S
Bill S
Lisa M
Penny D
Jim K
Al B helps
Today's News
The corps arrive just about on time in Platteville for the start of cornfiled tour, after a spectacular performance on a spectacular day in Dubuque. High clouds with some sun breaking through are high temps in the high 60s provided a perfect day for a parade.
The corps actually looked to be having fun on the parade (not always their first reaction to parade marching) and the crowds in Dubuque were large and appreciative of the color and sound provided by the corps. The corps played the same music (with some minor cuts) that the Colts played in the inaugural parade in January.
The Colts played through their entire 2009 show "Fathoms" at the Memorial Day observance in Washington Park in Dubuque before going back to the Colts Center for a corps meeting and departure for Platteville.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Click for weather report and forecast
View May 26 in a larger map
Today's Menu
Breakfast
Biscuits and gravy
Peaches
Meal 2
Chicken sandwich
Green beans
Seasoned fries
Applesauce
Meal 3
Italian Cheeseburger Bake
Lettuce salad
Pears
Garlic toast
Meal 4
Pretzels with cheese
Snicker salad
Today's Schedule
7:20 a.m. Wake
7:30 Stretch
8 Breakfast
8:30 Staff meeting
9 Vis/guard sectionals
11:30 Percussion in vis
12:30 Brass as percussion meal 2
12:45 Guard meal 2
1:35 Vis
1:50 Guard sectionals
3 Sectionals
5:30 Travel to Meal 3
5:35 Meal 3
6:35 To Stadium
6:40 Vis
7:30 Warmup
8:15 Ensemble
10 To Fieldhouse
10:10 Snack and shower
11:30 Lights out
Today's Cooks
Carole, head cook
Jim J
Luba S
Bill S
Lisa M
Penny D
Jim K
Al B helps
Today's News
The corps arrive just about on time in Platteville for the start of cornfiled tour, after a spectacular performance on a spectacular day in Dubuque. High clouds with some sun breaking through are high temps in the high 60s provided a perfect day for a parade.
The corps actually looked to be having fun on the parade (not always their first reaction to parade marching) and the crowds in Dubuque were large and appreciative of the color and sound provided by the corps. The corps played the same music (with some minor cuts) that the Colts played in the inaugural parade in January.
The Colts played through their entire 2009 show "Fathoms" at the Memorial Day observance in Washington Park in Dubuque before going back to the Colts Center for a corps meeting and departure for Platteville.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Monday, May 25, 2009
Battery Warmup
The corps is now warming up for the Dubuque Memorial Day parade. They expect to step off around 1:45. It' a breezy day, partly cloudy and in the upper 70s.
This is the battery rehearsing in Jackson Park. We're off to Platteville this evening.
Jim Johnson
This is the battery rehearsing in Jackson Park. We're off to Platteville this evening.
Jim Johnson
Today is Monday, May 25; it's Memorial Day
We are in Dubuque
Click for weather report and forecast
View May 25 in a larger map
Today's Menu
Breakfast
Egg bake
Muffins
Cereal
Meal 2
Ham or turkey sandwich
Chips
Snack bars
Veggies and dip
Meal 3
TBA
Meal 4
TBA
Today's Schedule
8:30 a.m. Wake/eat/pack/clean school
10:25 Load on buses and cars
10:30 Depart for Colts Center
11 Unload batter and tubas at Colts Center
11:30 Truck and pit to Washington Park and set up
11:30 Meal 2 and dress in half uniform
12:15 p.m. Brass, guard, and battery walk to Jackson Park. Kitchen truck departs to Platteville
12:30 Sectional warmups in park
1:15 Full ensemble in park
1:30 Parade begins (Colts are LAST, 1:45-2 p.m.)
2:45 (approx) Summer Premier Concert in park (Return to Colts Center after concert)
5:30 Full corps meeting in hall
6 Depart for Platteville
6:30 Arrive and completely unload buses
7 Meal 3
7:45-9:15 Sectionals outdoors
9:30 Vis indoors
10:30 Snack
11:30 Lights out
Today's News
Happy Birthday Connor G!
Great day for a parade!
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Click for weather report and forecast
View May 25 in a larger map
Today's Menu
Breakfast
Egg bake
Muffins
Cereal
Meal 2
Ham or turkey sandwich
Chips
Snack bars
Veggies and dip
Meal 3
TBA
Meal 4
TBA
Today's Schedule
8:30 a.m. Wake/eat/pack/clean school
10:25 Load on buses and cars
10:30 Depart for Colts Center
11 Unload batter and tubas at Colts Center
11:30 Truck and pit to Washington Park and set up
11:30 Meal 2 and dress in half uniform
12:15 p.m. Brass, guard, and battery walk to Jackson Park. Kitchen truck departs to Platteville
12:30 Sectional warmups in park
1:15 Full ensemble in park
1:30 Parade begins (Colts are LAST, 1:45-2 p.m.)
2:45 (approx) Summer Premier Concert in park (Return to Colts Center after concert)
5:30 Full corps meeting in hall
6 Depart for Platteville
6:30 Arrive and completely unload buses
7 Meal 3
7:45-9:15 Sectionals outdoors
9:30 Vis indoors
10:30 Snack
11:30 Lights out
Today's News
Happy Birthday Connor G!
Great day for a parade!
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Sunday, May 24, 2009
A shot from the road
Jim J sent this photo this morning.
And he said "I expect to see the board this clean when we get to Bloomington in August."
And he said "I expect to see the board this clean when we get to Bloomington in August."
Today is Sunday, May 24; it's a Memorial Day camp day
We are in Dubuque
Click for weather report and forecast
View May2009 in a larger map
Today's Menu
Breakfast
French toast
Bacon
Cereal
Meal 2
Meatball subs
Mac and cheese
Fruit
Meal 3
Ham
Au gratin potatoes
Green bean casserole
Meal 4
Chicken nuggets
Broccoli rice
Must goes
Today's Schedule
(subject to change based on weather and progress!)
8 a.m. Wake/eat
9 Brass and perc on bus to UD (University of Dubuque); guard gym stretch; pit cafeteria
9:30 Brass and percussion stretch
10 Vis
12:30 p.m. Board meeting at Colts office
1 Meal 2 at UD
2 Vis; guard and pit sectionals at Roosevelt
5:30 Brass and percussion load to return to Roosevelt
6 Meal 3
7 Sectionals
8 Full ensemble outside
9 Sectionals inside
10:30 Load all percussion and tubas on truck; brass cases on truck empty; guard equipment on truck; load all possible personal items in buses or cars; keep your uniform parts and your uniform hanger with you and take on the bus.
11:15 Meal 4
12:15 a.m. Lights out
Today's News
Happy Birthday Donovan G!
Click for weather report and forecast
View May2009 in a larger map
Today's Menu
Breakfast
French toast
Bacon
Cereal
Meal 2
Meatball subs
Mac and cheese
Fruit
Meal 3
Ham
Au gratin potatoes
Green bean casserole
Meal 4
Chicken nuggets
Broccoli rice
Must goes
Today's Schedule
(subject to change based on weather and progress!)
8 a.m. Wake/eat
9 Brass and perc on bus to UD (University of Dubuque); guard gym stretch; pit cafeteria
9:30 Brass and percussion stretch
10 Vis
12:30 p.m. Board meeting at Colts office
1 Meal 2 at UD
2 Vis; guard and pit sectionals at Roosevelt
5:30 Brass and percussion load to return to Roosevelt
6 Meal 3
7 Sectionals
8 Full ensemble outside
9 Sectionals inside
10:30 Load all percussion and tubas on truck; brass cases on truck empty; guard equipment on truck; load all possible personal items in buses or cars; keep your uniform parts and your uniform hanger with you and take on the bus.
11:15 Meal 4
12:15 a.m. Lights out
Today's News
Happy Birthday Donovan G!
Colts fans in Dubuque last night got a treat -- seeing a full corps doing an ensemble rehearsal at the gorgeous new football stadium at the University of Dubuque. Brass, percussion, and color guard were all working hard on the show opener on a great evening for watching drum corps. (But there are very few bad evenings for watching drum corps.)
Marching, playing, spinning. For the first day of tour. Go Red Team.
And thanks to the University of Dubuque for allowing the Colts to use the new facility. Great footing and a great setting.
Looks like the Colts cooks were out early this morning. Jim J sent in a picture of a clean cooktruck board. Thanks for the photo Jim, and the cleaning job. Lots of cleaning going on yesterday on the cooktruck. The volunteers washed and mopped the entire cooking area. They packed the freezer and cooler with food from the first food drop of the season. And there's a new exterior plywood floor in the utility area at the back of the trailer where the generator, hot water tank, and propane tanks sit. (That Greg Orwoll is a demon at ripping out stuff once you get him started!)
I can't start to list the names of all the people who are helping this weekend in Dubuque. I'd forget too many of them. We just shout THANKS to everyone who cooked, sewed, drove, cleaned, carried, cut, built, stacked, sweated, and did all the other tasks necessary to get the corps out on the road for the summer. And the meals were great. (Although I can't vouch for the Taco salad for Meal 2 on Saturday. The corps had eaten it all by the time I got to the stadium!)
Get out and see the 2009 Colts as soon and as often as you can. It is indeed a great year to be a Colt.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Marching, playing, spinning. For the first day of tour. Go Red Team.
And thanks to the University of Dubuque for allowing the Colts to use the new facility. Great footing and a great setting.
Looks like the Colts cooks were out early this morning. Jim J sent in a picture of a clean cooktruck board. Thanks for the photo Jim, and the cleaning job. Lots of cleaning going on yesterday on the cooktruck. The volunteers washed and mopped the entire cooking area. They packed the freezer and cooler with food from the first food drop of the season. And there's a new exterior plywood floor in the utility area at the back of the trailer where the generator, hot water tank, and propane tanks sit. (That Greg Orwoll is a demon at ripping out stuff once you get him started!)
I can't start to list the names of all the people who are helping this weekend in Dubuque. I'd forget too many of them. We just shout THANKS to everyone who cooked, sewed, drove, cleaned, carried, cut, built, stacked, sweated, and did all the other tasks necessary to get the corps out on the road for the summer. And the meals were great. (Although I can't vouch for the Taco salad for Meal 2 on Saturday. The corps had eaten it all by the time I got to the stadium!)
Get out and see the 2009 Colts as soon and as often as you can. It is indeed a great year to be a Colt.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Saturday, May 23, 2009
Today is Saturday, May 23; it's a Memorial Day camp day
We are in Dubuque
Click for weather report and forecast
View May2009 in a larger map
Today's Menu
Breakfast
Pancakes
Apples
Cereal
Meal 2
Taco salad
Corn
Peaches
Meal 3
Chicken
Mashed potatoes and gravy
Peas and carrots
Pudding parfait
Meal 4
BBQ pork
Ranch fries
Today's Schedule
8 a.m. Wake/eat
8:15 Caption head meeting
9 Volunteer meeting in cafeteria; brass and percussion on bus to University of Dubuque (UD); guard gym stretch; pit cafeteria
9:20 Brass and percussion unload at UD
9:30 Brass and percussion stretch
10 Visual rehearsal
12:30 p.m. Meal 2 (at UD for brass and percussion)
1:30 Visual for brass and percussion; guard and pit sectionals at Roosevelt
5 Brass and percussion load to return to Roosevelt
5:30 Meal 3. Staff eat first please
5:45 Full staff meeting
6:30 Depart for UD all sections; semi will go to UD with pit loaded
7:20 Unload at UD
7:30 Sectional warmup
7:50 Full ensemble in stadium
8:50 End ensemble
9 Load buses and truck; pit stay behind to finish loading
9:30 Rehearsal; brass in cafeteria; percussion in music rooms; guard gym
11 Meal 4
Midnight - Lights out
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Click for weather report and forecast
View May2009 in a larger map
Today's Menu
Breakfast
Pancakes
Apples
Cereal
Meal 2
Taco salad
Corn
Peaches
Meal 3
Chicken
Mashed potatoes and gravy
Peas and carrots
Pudding parfait
Meal 4
BBQ pork
Ranch fries
Today's Schedule
8 a.m. Wake/eat
8:15 Caption head meeting
9 Volunteer meeting in cafeteria; brass and percussion on bus to University of Dubuque (UD); guard gym stretch; pit cafeteria
9:20 Brass and percussion unload at UD
9:30 Brass and percussion stretch
10 Visual rehearsal
12:30 p.m. Meal 2 (at UD for brass and percussion)
1:30 Visual for brass and percussion; guard and pit sectionals at Roosevelt
5 Brass and percussion load to return to Roosevelt
5:30 Meal 3. Staff eat first please
5:45 Full staff meeting
6:30 Depart for UD all sections; semi will go to UD with pit loaded
7:20 Unload at UD
7:30 Sectional warmup
7:50 Full ensemble in stadium
8:50 End ensemble
9 Load buses and truck; pit stay behind to finish loading
9:30 Rehearsal; brass in cafeteria; percussion in music rooms; guard gym
11 Meal 4
Midnight - Lights out
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Friday, May 22, 2009
Today is Friday, May 22; it's a Memorial Day camp day
We are in Dubuque
Click for weather report and forecast
View May2009 in a larger map
Today's Menu
Meal 4
Hamburgers
Fruit
Today's Schedule
9 to 9:30 p.m. Unload/check in
10 p.m. Full corps meeting in cafeteria
10:15 Brass cafeteria, guard gym, pit hall, percussion band rooms
11 Snack
Midnight - Lights out
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
Thursday, May 21, 2009
New cooktruck calendar posted
Bill has another revision of the cook/volunteer calendar posted. There are still opportunities for you to volunteer to help the Colts get down the road in 2009. Contact Bill at the email address listed in the right sidebar to reserve YOUR spot with the Colts!
The good thing about being a volunteer -- you don't have to audition!
Thanks to all who have already signed up to work this summer. It's a great year to be a Colt!
Pre-season camp report
View May2009 in a larger map
Just thought I'd give an update on preseason camp.
Things seem to be going well with new kids coming in every day. It has been great weather to start the season. Let's hope this is a sign of good things to come!
The schedule for this week
Monday, May 18
7:00 pm Meeting/move into the armory and unload truck
8:00 pm Get equipment ready, drill numbers, measured for shoes, gloves, &warm-ups
10:00 pm Girls Shower/ 10:30pm Male Showers
11:00 pm Lights out
Tuesday, Wednesday, and Thursday, May 19-21
7:00 am Wake/Breakfast/clear the main floor
8:15 am Leave for rehearsal fields
8:45 am Percussion rehearsal, Guard stretch/run/condition
9:30 am Guard begins drill rehearsal
12:00 pm Lunch brought to fields
12;45 pm Rehearsal resumes
4:45 pm Depart for the Armory
5:30 pm Dinner
6:30 pm Guard rehearse on main floor, Percussion rehearse outside
9:00 pm Snack/ Male Showers
9:45 pm Female Showers
10:30 pm Lights out
Friday, May 22
7:00 am Wake/Breakfast/clear main floor
8:15 am Leave for rehearsal fields
8:45 am Percussion rehearsal, Guard stretch/run/condition
9:30 am Guard begins drill rehearsal
12:00 pm Lunch brought to fields
1245 pm Rehearsals resume
3:15 pm Depart for the Armory
3:45 pm Pack/Clean/Prepare for laundry
4:30 pm Dinner
5:00 pm Leave Armory for laundry
7:45pm Pickup at laundry to return to Armory
8:30pm Check into Memorial Day Camp
Menus have been
Tuesday
Breakfast - Eggbake/sausage/cereal
Lunch - Pork sandwich/chips/fruit cocktail/granola bar
Dinner - Grilled chicken/scalloped potatoes/mixed/veggies
Snack - Pretzels and cheese
Wednesday
Breakfast - Waffles/cereal
Lunch - Ham sandwiches/ pasta&potato salad/ veggies and dip
Dinner - Spaghetti/Lettuce salad/corn/breadsticks
Snack - Corndogs
Thursday
Breakfast - Bagels/cereal
Lunch - Chicken sandwich/chips/peaches/granola bars
Dinner - Salisbury steak/mashed potaoes/gravy/veggies
Snack - Nachos/cheese donated floats
Friday
Breakfast - Eggwraps/muffins/cereal
Lunch - Hotdogs/chips/salad
Dinner - Must goes
Judy H and Stacy W have been taking care of breakfast and lunch with the help of the brass members and staff.
Judy and Stacy have had some extra help in the evenings for dinner and the snack from Tammy M, Peggy F, and Lori. Kim and Kelly D have came into help for a couple of days also.
Tuesday, May 19, 2009
Colts Moving into the Armory
HI All!
I just got back from a visit to the Armory here in Dubuque - I'll be sending you some pictures. We had about 10 kids come into town yesterday and about 20+ today. The lone cook was working away in the kitchen making hot pretzels for snack. I have to tell you all that I just got so excited to hear the drums in the parking lot that you just know summer is here! See you all soon!
Tami
I just got back from a visit to the Armory here in Dubuque - I'll be sending you some pictures. We had about 10 kids come into town yesterday and about 20+ today. The lone cook was working away in the kitchen making hot pretzels for snack. I have to tell you all that I just got so excited to hear the drums in the parking lot that you just know summer is here! See you all soon!
Tami
Testing, testing
The more sharp-eyed among you may see some unusual activity over the next couple of days on the Ol' Virtual Cooktruck. Testing out some new features (which we may not use) and putting together our templates, maps, and weather reports for tour.
(We take requests for the weather reports, but -- like the real weather service -- we give no guarantees.)
So if unusual posts seem to come and go, pay them no mind. It's just housecleaning week at the virtual cooktruck.
Your hardworking, dedicated, and silly staff
Friday, May 15, 2009
New cooktruck calendar posted
I have posted an updated Cook Calendar for you to view. Thanks to all that have contacted me and signed up to help out on the 2009 Colts' summer tour.
Because of your volunteering we have a large part of tour with good coverage. But, as always, there are a couple of points where we can really use your help:
- Monday, May 18 to Friday, May 22 - pre-season workshop at the Armory in Dubuque;
- Saturday, June 6 thru Saturday, June 13 - this is a fun week of Cornfield close to Dubuque and the best part is great shows at Belmont and Platteville;
- Saturday, July 4 thru Saturday, July 11 - Need Head Cook;
- Sunday, July 12 to Friday, July 18;
- Saturday, August 1 to Wednesday, August 5 - Need Head Cook and a couple of more people.
See you at Memorial Day camp.
Bill
Friday, May 08, 2009
Cooktruck on Facebook
Tami R has created a Facebook group called "Colts Virtual Cooktruck." If you are on Facebook, it's another way to keep up with what's going on with the Colts this summer.
To see more details and confirm this group invitation, follow the link below:
http://www.facebook.com/n/?group.php&gid=182965495250&mid=6ded60G25ba912eG1a6fe0bG6
http://www.facebook.com/n/?
(The title of this post is also a link to the group invite.)
Please send the link to anyone you think might be interested. Let's see how many people we can get to join!
And a really BIG thanks to Tami who is taking care of the Facebook group for us. Thanks Tami for dragging us out of 2005 -- when people thought having a blog was COOL!
Monday, May 04, 2009
Thank you, thank you, thank you
Thanks to the volunteers at last week's camp for all of your hard work. From the work on the uniforms; to the flag crew; to all of the meals served to the members; to the kitchen truck crew that painted, cleaned, repaired and scrubbed - it was a very successful weekend. Without you, the corps wouldn't get ON the road, let alone down the road all summer.
Also, the updated Cook Calendar 2009 is on the right under Links. My largest appreciation is to the parents that have signed up for touring on the Cooktruck.
If you want to tour, find the days when we're short (F means we're full) and then contact me.
Also, the updated Cook Calendar 2009 is on the right under Links. My largest appreciation is to the parents that have signed up for touring on the Cooktruck.
If you want to tour, find the days when we're short (F means we're full) and then contact me.
Friday, May 01, 2009
And another one
Lisa P has another link to debut camp pictures. Thanks, Lisa.
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