Wednesday, July 05, 2006

Today is Wednesday, July 5; it’s a free day

We are in Chicago, Illinois.

photo
Photo by David S.

Click HERE to open a full-size image in a new window.

Weather report and forecast for Chicago

Click for Google map of Chicago. With Google maps you can zoom in and out on a location. Click and hold on the map to drag the map in the window.

Today's Menu
Breakfast
Egg bake
Lauren's homemade grilled hashbrowns
Sausage

Lunch
Sack lunch

Today's Schedule
7:30 Breakfast/pack/clean/load
9:15 Depart for Navy Pier
1:15 Performance on Navy Pier in downtown Chicago (it rocked)
Depart for Rock Island, Ill., after Navy Pier fireworks. (About 11 p.m.)

Today's Cooks
Luba, head cook
Bill
Lauren
Mike
Roger
Penny
Rod

Today's News

(The cooktruck posting is late today because Rod, Bill, and I ended up with the corps on the same day. It was great. Maybe we need to expand the crew.)

Happy Birthday Ryan D.

Roger and Tom T. drive.

Navy Pier was a cook deal. The Colts got applause from the crowd just for warming up in horn arc. The kids went nuts for our drumline. The crowd (well, at least one person in the crowd) started shouting for a Colts encore of 'Freebird' as soon as they finished playing through the show. And I wasn't disappointed. (That's my boys in the bari ensemble up front.)


As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.

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