Today is Friday, July 31; it's a show day

We are in Lawrence, MA

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Today's Menu
Meal 1
Egg McMona
Sausage or bacon

Meal 2
FRUIT BREAK
Banana
Choice of frozen grapes or fresh orange

Meal 3
Meatloaf
Scalloped potatoes
Vegetable TBD

Meal 4
Chicken or beef fajitas
Rice pilaf
Pudding cup

Today's Schedule
(corps arrived at 8 a.m. sharp)
9 Wake/stretch
9:30 Meal 1
10:30 Vis
11:50 Fruit break
12:10 Sectionals
1:30 Ensemble
3 Runthrough
3:30 Eat/pack/load
5:30 Depart for stadium
6:30 Warm-up
8:30 Gate
8:41 Perform
9:30 Meal 4
11 Depart back to PA


Today's Cooks
Jack W, head cook
Jim G
Patty G
Lisa P
Rob T
Diane H
Olaf

Amy W drives


Today's News
Happy Birthday, Leanna R!
It was a nice day until "the skies opened up. It's pouring," Lisa said right after the fruit break. Cooks took the Gator and delivered the snack to the corps so they didn't lose rehearsal time. "We drove down in the rain," Lisa said.

They're so far north in Massachusetts that the Sam's Club is in New Hampshire.


As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.