Today is Sunday, July 12; it's a rehearsal/laundry day

We are in Hays, KS

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Today's Menu
Meal 1
Biscuits and gravy

Meal 2
Salisbury steak
Mashed potatoes
Green bean casserole

Meal 3
Pizza
Tossed salad

Meal 4
Chicken teriyaki
Broccoli rice
Fruit cocktail


Today's Schedule
10:15 Meal 1
11 Leave for laundry day
2:45 Meal 2
3:30 Stretch
4 Rehearsal
6 Brass meal 3
6:15 Guard and percussion meal 3
6:20 Brass rehearse
6:30 Guard and percussion rehearse
8:35 Eat/pack/load
10:30 Depart for Hutchinson, KS

Today's Cooks
Jody G, head cook
Robin K
Jim K
Lisa P
Debbie L
Sue H

Brock L drives


Today's News
Thanks to Cindy S, who we left off the helper list yesterday, for coming in an helping so much on the Nebraska-Denver run. That really gave the crew a boost.

Jody G says seeing the Colts at Mile High Stadium (I know it's called something corporate at Mile High, but frankly, I don't care) was something special. "The show was so cool. The cooks sat way at the top so we could see all the formations. They looked really great."

Doing inventory today for food drop on Wednesday. Some work getting done on the kitchen trailer and things getting squared away kind of day.




As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.