Today is Thursday, May 29; it's a cornfield tour day

We are in Platteville, WI

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Today's Menu
Meal 1
Egg bake with ham
Banana or orange

Meal 2
Pulled pork
Baked beans
Chips
Mixed fruit
Carrots, celery sticks and broccoli

Meal 3
Chicken breasts
Broccoli-cheese rice pilaf
Veggies

Meal 4
Deluxe nachos

Today's Schedule
7 Wake
7:10 Stretch
7:40 Meal 1
8:40 Vis - Guard on side field; horns and drums in stadium
12 Horns and drums Meal 2
12:20 Guard Meal 2
1 Vis - horns and drums in stadium
1:20 Guard to side field
3 Sectionals - Percussion in stadium
5:10 Meal 3
6:10 Warm up
7:10 Music ensemble
8:10 Full ensemble
9:50 Warm down/stretch
10 Leave for kitchen truck
10:10 Meal 4
11:15 Lights out

Today's Cooks
Luba S, head cook
Peter H
Penny D
Patty T
Debbie L
Christine B

Today's News
Rain is today's word. It started after meal 1 and the radar shows much more on the way. We had a new bus driver arrive yesterday. His name is Dwight and he is from Maryland. I hope he won't mind the turtle mascot jokes.

Thanks for the watermelons that were donated. During our Wal*Mart grocery stop on Monday, I saw that they looked good and were reasonably priced. I guess someone else thought so, too.

As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.