Today is Wednesday, July 16; it's a show day

We are in Abbeville, LA

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Today's Menu
Breakfast
Eggs
Sausage patties
Oranges and bananas

Meal 2
Breaded pork patty
Tater tots
Corn

Meal 3
Chicken Alfredo
Broccoli
Garlic toast
Pistachio salad
Birthday treats from Matt M's parents

Meal 4
BBQ pork or chicken sandwiches
Cole slaw
Potato salad
Baked beans
Pears



Photo by David S.

Today's Schedule
8 Wake
8:10 Breakfast
9 Vis
12 Meal 2
1 Sectionals
2:30 Ensemble
4 Meal 3/pack/load
5:45 Depart
6:45 Warmup
8:45 Gate
8:55 Perform
9:40 Meal 4
11 Depart

Today's Cooks
Jody G, head cook
Jack W
Dale C
Sue H
Lisa M
Lori C

Amy W drives
Hugh C drives

Today's News
Happy Birthday, Matt M and Steven I!

The corps had a great day yesterday, even though, as Jody G said, "It was hotter than a pistol. Oh my gosh!"

The cooks hurried to get ahead and all the hot stuff prepared before it got too hot, so they actually had time last night to sit down and watch the corps rehearse. They saw the changes to the closer and some musical changes but didn't get to see a run-through of the entire show. "It's going to be pretty doggone cool," Jody says. "I can't wait to see them tonight."


As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.