Today is Tuesday, June 16; it's a rehearsal day

We are in Amherst, OH

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Today's Menu
Meal 1
Bagels
Fruit
Cereal

Meal 2
Pub burgers
Fries
Applesauce

Meal 3
Pita pizzas
Lettuce salad

Meal 4
Open-face turkey sandwiches
Mashed potatoes and gravy
Veggies

Today's Schedule
(Upon arrival) Breakfast
1:15 Sectionals
2:45 Meal 2
3:35 Vis
6 Meal 3
7 Sectionals
8 Ensemble
9:30 Eat/pack/load
11 Depart for Johnstown, PA



Today's Cooks
Lori C, head cook
Melanie H
Lisa P
Pat R
Donna S
Mike B
Rob T
Donna Y

Today's News
The corps got into the Ohio stop a little behind schedule, so it was right to breakfast and then up for sectionals.

Lisa said it was a partly cloudy day with "not bad" humidity and a good breeze for cooling.

The cooks can see all three rehearsal fields from the truck, which is always a plus. The field lining crews were getting the fields set up and the Colts were off and running on an important rehearsal day.




As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.