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Today's Menu
Breakfast
Waffles with blueberry syrup
Bacon
Fruit
Meal 2
Leftovers
Meal 3
Cheeseburgers
Cole slaw
Potato wedges
Fruit
Meal 4
Pizza
Cake for Jessica D’s birthday
Brass
Photo by Lisa P.
Today's Schedule
8:30 a.m. Wake
8:45 Stretch
9:15 Breakfast (Meal 1)
10:15-11:25 Vis
11:25-12:05 Sectionals
12:05-12:45 Guard on field
12:15-12:45 Brass meal 2
12:30-1 Percussion meal 2
12:45-1:15 Guard meal 2
12:45 Brass warmup
1 Percussion warmup
1:30 Ensemble
3:10 Runthrough
3:30 Meal 3/pack/load
5:20 Depart
5:40 Warmup
7:40 Gate
8 Performance
8:45 Meal 4
11 Depart for Menomonie
Today's Cooks
Jody G, head cook
Olaf, Mark B. and Jill B. arrive today
Bill and Luba leave today
Lisa P.
Peg L. helps at breakfast and lunch
Peter H. in as guest cook
Today's News
The corps caravan got in about 2:15-2:30 a.m. after running through a series of thunderstorms. The area around Minneapolis got two-and-a-half inches of rain last night but the corps members stayed dry for the most part.
There was a big crowd in Cresco for the performance last night, including Mr. and Mrs. Orwoll – Greg’s parents. They brought a donation of treats for the corps.
Lauren and Sue are still on doing uniforms.
As always, check colts.org for the latest official word on tour news, housing sites, mail drops, or other corps information.
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